So often I get surprised remarks, ‘You can cook with these too?” and the answer is YES! A big yes. In fact, I now barely buy herbs and spices as I can substitute a lot of these things with my handy box of oils.
To make things even easier for us, doTERRA has just released their latest Wellness Box featuring oils all themed around cooking! YAY!
Continue reading “Yes! You can totally use your doTERRA oils in cooking!”
For those wanting a delicious and guilt-free snack then look no further than this Kale Chip recipe.
Being someone who does a lot of doTERRA workshops each month, I find I can easily end up consuming endless cheese platters and an abundance of chocolate – just because it’s dark doesn’t mean it’s good for me despite what I tell myself!! These two things are my absolute vices, but when I’m doing workshops so frequently it’s just not viable to continue indulging myself on these items that are supposed to be treat type food – not a staple item!
Cue the Kale Chip!
Continue reading “Kale Chips”
Even if you’re not from Byron Bay, it would be hard to not have heard about the ‘The Farm’. I’ve never been to a venue quite like it. It’s essentially just a farm containing a collection of amazing micro-businesses such as a cafe, bakery, florist all sharing a common goal of ‘improving health and wellness from the ground up.’
Continue reading “The Farm Byron Bay”
I recently had the pleasure of visiting the new and amazing restaurant, Sarita’s at the Rocksia Hotel in Rockdale – just out of the city!
Continue reading “Sarita’s”
Café Brunch at Home Recipe Series – Post 1/5
This is my first post in a series of five where I bring to you some of my favourite café dishes that can quite easily be replicated at home. I am a café addict at heart, breakfasts and brunches in particular but when the money is tight or my want to stay in PJ’s all day is high, then I love to make my faves right here at home in my own kitchen. In all my recipes I’ve kept the easiness factor in mind as well as the health factor. All ingredients used are natural and unprocessed where possible.
Continue reading “Healthy Homemade Muesli Recipe”
It’s always such a treat when you stumble across a new café space in your local area. Especially when it’s as charming and delicious as this one!
Continue reading “The Lake House”
Last weekend was one of those fabulous weekends where I ate my way Friday through Sunday. The pinnacle of my food coma eventuated at the glorious Growers’ Markets in Pyrmont, Sydney.
Continue reading “Grow”
In love with the new KeepCup ‘Brew’ range. Love the colours, love the cork, love the fact that’s eco-friendly. Love everything about these (fully Australian made) earth-saving little beauties.
Continue reading “KeepCup”
Yes yes yes!! This was just ALL good! After being voted best burgers in Sydney, I can now, safely say, I know what all the hype is about.
Everytime I have had the chance to visit this amazing burger bar, it has been overflowing with people wanting their own little taste of heaven. There’s a burger for everyone, from the veggies to the carnivores. The best part about it all is that all the burgers are $10. Win!
Continue reading “CHUR”